food-textrue-analyzer-14615
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food-textrue-analyzer-14615

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Digital Analyzers
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Laboratory Food Texture Analyzer

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Specifications

Frequency 0-30 L
Usage/Application Laboratory
Quantity High

Key Features

  • Advance Graphical and Data Analysis Software available
  • A Comprehensive instrument used in food
  • pharmaceuticals, Gelatins and materials Testing
  • Maximum load Cell Capacity 50 Kgs
Reference AAVQD Category Digital Analyzers

Product Details

Food Texture analyzer measures the nutritional value of food products using near infrared spectroscopy (NIRS). The device uses NIRS to measure the amount of protein, fat, carbohydrates, fiber, vitamins and minerals present in food samples.Food Textrue analyzer measures the nutritional value of food products such as fruits, vegetables, meats, dairy, grains, nuts, seeds, beans, and more. The device can be used to measure the amount of calories, protein, carbohydrates, fiber, fat, sodium, potassium, vitamins A, B12, D, E, K, calcium, iron, magnesium, phosphorus, zinc, copper, manganese, selenium, iodine, chromium, fluoride, and others.
  • Easy installation
  • Precise design
  • Widely demanded for mineral bottle filling
  • High performance
  • High Durability

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