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| Country of Origin | India |
|---|---|
| Measurement Range | pH 0 to 12 |
| Body Material | glass |
| Flow Rate | 40–50 μL/h |
| Outer Diameter | 12 mm |
| Model | FC220B |
| Temperature Sensor | no |
| Max. Pressure | 0.1 bar |
| Cable | Coaxial, 1 m (3.3’) |
| Connector Type | BNC |
| Reference Cell Type | Single, Ag/AgCl |
| Matching Pin | no |
| Temperature Operating Range | -5 to 70 °C |
| Amplifier | no |
| Recommended Use | Creams, sauces, fruit juices |
| Refill Electrolyte | 3.5M KCl + AgCl |
| Junction Type | Ceramic, triple |
| Product Condition | New |
| MPN | FC220B |
| Body Length / Overall Length | 120 mm / 175.5 mm |
| Tip/Shape | Spheric (9.5 mm diameter) |
Foodcare FC220B glass body pH electrode designed for accurate measurement in creams, sauces, and fruit juices.
Hanna Foodcare FC220B Glass Body pH Electrode is a high-performance sensor specifically engineered for accurate pH measurement in challenging food samples such as creams, sauces, fruit juices, and other viscous or semi-solid products. Designed to meet the demanding requirements of food quality control and laboratory analysis, this electrode ensures reliable, fast, and repeatable results across a wide range of food processing applications.
The electrode features a robust triple ceramic junction system that provides excellent resistance to clogging and contamination, ensuring stable and consistent readings even in complex food matrices. Its low-temperature glass bulb combined with a spherical 9.5 mm tip enables precise pH measurement in cold, dense, or viscous samples, delivering accurate performance within an operating temperature range of −5 to 70°C.
Built with a durable glass body (12 mm diameter, 120 mm body length, 175.5 mm overall length), the FC220B offers excellent chemical resistance and long service life in both laboratory and industrial environments. The refillable design using 3.5M KCl + AgCl electrolyte allows extended electrode lifespan while maintaining high measurement stability and performance.
The optimized electrolyte flow rate of 40–50 μL/h through the triple ceramic junction ensures fast response times and reproducible results with minimal maintenance. A 1-meter coaxial cable with a standard BNC connector provides easy and secure compatibility with most benchtop and portable pH meters.
With a measurement range of pH 0 to 12 and a maximum pressure tolerance of 0.1 bar, the FC220B is ideally suited for food processing plants, beverage quality control, research laboratories, and industrial QA/QC environments where accurate pH monitoring is essential.
Enhance your food analysis capabilities with Hanna’s specialized Foodcare electrode, designed for precision, durability, and consistent performance as part of pH Electrodes
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