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Labtron LSI-A10 Shaking Incubator
Specifications
| Power Consumption | 450 W |
|---|---|
| Relative Humidity | Less than 85% |
| Brand | Labtron |
| Power Supply | AC 220V 50Hz |
| Dimension | 420 × 595 × 415 mm |
| Temperature Resolution | 0.1°C |
| Temperature range | Ambient Temperature +5°C to 65°C |
| Altitude | 2000 meters |
| Model | LSI-A10 |
| Ambient Temperature (ºC) | 15°C to 35°C |
| Platform Size | 250 × 250 mm |
| Amplitude | 20 mm |
| Atmospheric pressure | 86 to 106 KPa |
| Timing Range | 0 to 5999 min |
| Shaking Speed Range | 40 to 250 rpm |
| Speed Adjustment Accuracy | ±1 rpm |
Key Features
- Equipped with reserved test holes
- Optional external sensor for temperature measurement
- Inner body crafted from stainless steel
- Large LCD screen display
- Corrosion resistance and easy cleaning
- Utilizes a low heat dissipation DC brushless motor
- Maintenance-free and capable of continuous long-term operation
Product Description
Shaking Incubator LSI-A10 offers a shaking speed range of 40 to 250rpm. It works in a temperature range of Ambient Temperature +5 ℃ to 65℃. Microprocessor controller for temperature and shaking speed. Our system combines the incubator and oscillator into a compact unit, optimizing space utilization. Features a patented design with a transparent large observation window. It provides a wide viewing angle and dynamic monitoring of training outcomes.
Applications:
Shaking Incubator ensures precise temperature control for shock culture applications and accommodating the suspension culture needs of bacteria and microorganisms. It is an ideal tool for various experiments including cell culture, fermentation, biochemical water quality analysis, plant cultivation, breeding, and more.
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Previous
Next
Share
Free Delivery in India | Lowest Global Shipping Charges
24/7 Customer Support
Shop with confidence knowing that our 24/7 Customer Support is always available to assist with any inquiries
Save up to 28% with GST Input
Avail maximum benefits from input tax mechanism on all your Business Invoices. Get GST Invoices on your business purchases. And 0% Taxes on all worldwide deliveries
# Lowest Price Challenge
If you find this product anywhere at lower cost than us. Call us and we will not only match the price but also give a complimentary coupon
100% Original Products
Shop with assurance, as each product we offer is 100% original, ensuring quality and authenticity with every purchase
Labtron LSI-A10 Shaking Incubator
Specifications
| Power Consumption | 450 W |
|---|---|
| Relative Humidity | Less than 85% |
| Brand | Labtron |
| Power Supply | AC 220V 50Hz |
| Dimension | 420 × 595 × 415 mm |
| Temperature Resolution | 0.1°C |
| Temperature range | Ambient Temperature +5°C to 65°C |
| Altitude | 2000 meters |
| Model | LSI-A10 |
| Ambient Temperature (ºC) | 15°C to 35°C |
| Platform Size | 250 × 250 mm |
| Amplitude | 20 mm |
| Atmospheric pressure | 86 to 106 KPa |
| Timing Range | 0 to 5999 min |
| Shaking Speed Range | 40 to 250 rpm |
| Speed Adjustment Accuracy | ±1 rpm |
Key Features
- Equipped with reserved test holes
- Optional external sensor for temperature measurement
- Inner body crafted from stainless steel
- Large LCD screen display
- Corrosion resistance and easy cleaning
- Utilizes a low heat dissipation DC brushless motor
- Maintenance-free and capable of continuous long-term operation
Product Description
Shaking Incubator LSI-A10 offers a shaking speed range of 40 to 250rpm. It works in a temperature range of Ambient Temperature +5 ℃ to 65℃. Microprocessor controller for temperature and shaking speed. Our system combines the incubator and oscillator into a compact unit, optimizing space utilization. Features a patented design with a transparent large observation window. It provides a wide viewing angle and dynamic monitoring of training outcomes.
Applications:
Shaking Incubator ensures precise temperature control for shock culture applications and accommodating the suspension culture needs of bacteria and microorganisms. It is an ideal tool for various experiments including cell culture, fermentation, biochemical water quality analysis, plant cultivation, breeding, and more.
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