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Sanitary Progressive Cavity Screw Pump 50 LPM

₹1
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Specifications

Material Stainless Steel
Capacity Up to 50 m/hr.
Usage/Application Hyginic Quality or Food Industries Application
Temperature Up to 150 C / 302 F
Viscosity Up to 30000 cst
Pressure Stages 6 12 18 & 24 Bar
Solid Handling Capability Up to 12%

Key Features

  • High performance
  • High Durability
Reference ACBAD Category Screw Pump

Product Details

A line of Sanitary Progressive Cavity Pumps designed for handling Food Products, Pharmaceuticals, and Cosmetics where ever bacteria and contamination must be avoided, or where frequent clean-up is required due to product and/or process changes. They meet national & international sanitation requirements. We not only supply pumps that are CIP and SIP capable but we also offer planning and design for your entire pumping applications.Applications:Broken cheese in whey, cocoa chocolate masses, colors & paints, creams, curd, egg liqueur, extract of malt, fruit juices, fruit mashes, grease & oils, honey, hops mash, ice cream, jam, liver mash, mayonnaise, meat & herring salads, milk & condensed milk, mustard mash, pastes, pasty fruit, rasped horse-radish, sausage masses, shampoo, soaps, soft cheese, spinach, tomato pulp, toothpaste, vegetable pulps, yeast paste, yolk and white of eggs, etc.Execution:Long life closed or open Cardon Joints / Pin Joints.Reversible flow direction.Suction/delivery standard connections or IDF & option SMS, DIN, JIS Clamp & Ferrule Type.Housing in AISI 304, AISI 316 & AISI 316L. The surface is smooth, eliminating product retaining pockets.Rotor / Shaft & Rotating Parts in AISI 304, AISI 316 & AISI 316LTorsion Free Moulded to Stainless Steel / M.S. Tube Rubber Stator in NCR Food Grade Nitrile, EPDM in white & black color elastomers.Shaft Sealing by Stuffing Box food grade Gland Packed / Mechanical Seal

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