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Hanna pH Electrode for Beer Analysis - FC214D

Category pH Electrodes Brand Hanna

Specifications

Country of Origin India
Measurement Range pH 0 to 13
Body Material Titanium with high temperature (HT) glass sensor
Outer Diameter 14 mm
Model FC214D
Temperature Sensor Yes, built-in
Cable 7-pole, 1 m (3.3 ft)
Connector Type DIN
Reference Cell Type Single, Ag/AgCl
Type of Electrolyte gel
Tip / Shape Spheric (dia: 5 mm)
Temperature Operating Range 0 to 80°C
Amplifier yes
Recommended Use Beer, mash, wort
Product Condition New
MPN FC214D
Body Length / Overall Length 105 mm / 145.5 mm
Junction Type / Flow Rate Cloth (extendable)
Compatible Meters Replacement probe for HI99151 (beer), and compatible devices

Key Features

FC214D pH Electrode for Beer Analysis featuring a titanium body, high-temperature glass sensor, built-in temperature sensor, and gel-filled single reference junction.

  • Suitable for precise pH measurement in beer, mash, and wort analysis.
  • Features a robust titanium body and high-temperature glass bulb for optimized durability.
  • Gel-filled, single Ag/AgCl reference junction improves measurement stability.
  • Extendable cloth junction design helps minimize clogging during analysis.
  • Built-in temperature sensor and amplifier ensure accurate compensated readings.
  • Measurement range supports pH 0 to 13 for a broad spectrum of samples.
  • Includes a DIN connector and 1 m cable for flexible integration.
  • Spheric tip (5 mm diameter) allows for efficient measurement in various sample matrices.

Product Description

Hanna FC214D pH Electrode is a high-performance and specialized sensor engineered for precise pH measurement in beer analysis, particularly for mash and wort during brewing processes. Designed for both craft and industrial breweries, this electrode delivers accurate, stable, and repeatable readings in challenging sample conditions, making it an essential tool for maintaining product quality and consistency in brewing operations.

Constructed with a durable titanium body, the FC214D offers exceptional chemical resistance and mechanical strength, ensuring long-term reliability even with frequent use in demanding brewery environments. The high-temperature glass sensing element allows accurate measurements at elevated temperatures, which are common during mash and wort analysis, while maintaining excellent sensitivity and fast response.

The electrode features an advanced gel-filled single junction with an extendable cloth-type junction that helps prevent clogging in viscous and protein-rich samples. This design enhances measurement stability and reduces maintenance requirements, ensuring consistent performance over time. The spherical sensing tip (5 mm diameter) provides efficient contact with both liquid and semi-solid samples, enabling precise readings across different brewing stages.

Equipped with a built-in temperature sensor and integrated amplifier, the FC214D ensures automatic temperature compensation and improved signal stability, minimizing noise and delivering highly accurate results. The electrode supports a wide pH measurement range of 0 to 13, making it suitable for various beer styles and brewing processes.

The probe comes with a 1 meter 7-pole DIN connector cable, allowing secure and seamless integration with compatible instruments such as the HI99151 portable beer meter and other pH meters supporting DIN connections. Its robust design and advanced features make it ideal for continuous use in laboratory and production environments.

Widely used in craft breweries, industrial brewing plants, beverage quality control laboratories, and food technology research facilities, the Hanna FC214D pH Electrodes ensures reliable and precise pH monitoring throughout the brewing process.

Enhance your brewing quality control with Hanna’s advanced electrode technology, designed for durability, accuracy, and consistent performance in demanding beer analysis applications.

Hanna pH Electrode for Beer Analysis - FC214D
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