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Foodcare pH Electrode for Cheese with Stainless Steel Body and Quick Connect DIN Connector - FC2423

Category pH Electrodes Brand Hanna

Specifications

Country of Origin India
Body Material AISI 316 Stainless Steel
Operating Temperature Range 0 to 50 °C
pH Range 0 to 12
Outer Diameter 5 mm
Model FC2423
Temperature Sensor yes
Max. Pressure 0.1 bar
Cable Coaxial - 1 m
Connector Type quick connect DIN
Reference Cell Type Single, Ag/AgCl
Type of Electrolyte Viscolene gel
Tip / Shape Conic (3 x 5 mm)
Matching Pin no
Amplifier yes
Recommended Use Cheese, Dairy, Food Process QC
Application Cheese, Dairy pH Measurement
Glass Type General purpose (GP)
Product Condition New
MPN FC2423
Body Length / Overall Length 150 mm / 250 mm
Junction Type / Flow Rate Open
Compatible Meters HI98165, HI99165

Key Features

Foodcare FC2423 pH Electrode for cheese and dairy applications. Precision stainless steel body and conical tip for small-volume, high-accuracy pH measurements.

  • Designed for pH measurements in cheese and dairy products.
  • Rugged AISI 316 stainless steel body protects the 5 mm diameter glass sensing bulb.
  • Conical tip shape and open junction design ensure rapid response and easy insertion in semi-solid samples.
  • Quick connect DIN connector compatible with HI98165 and HI99165 meters.
  • General purpose (GP) glass, viscolene electrolyte, and Ag/AgCl reference cell for reliable performance.
  • 150 mm body length with overall length of 250 mm and 1 m coaxial cable.
  • Recommended operating temperature range from 0°C to 50°C.
  • Suitable for industrial, laboratory and quality control operations in cheese production.

Product Description

Foodcare FC2423 pH Electrode is a specialized electrode designed specifically for pH measurements in cheese and semi-solid dairy products. It features a robust 5 mm diameter glass bulb protected by an unbreakable AISI 316 stainless steel body, making it ideal for insertion into cheese curds and firm products. The conical tip shape and open junction ensure quick response times and minimal clogging during repeated measurements.

  • The 150 mm (5.9") body length provides excellent access for deep insertion, while the 250 mm overall length allows flexibility in various sample sizes.
  • The electrode includes a 1 meter coaxial cable and a quick connect DIN connector, compatible with advanced pH meters like the HI98165 and HI99165.
  • Utilizes general purpose (GP) glass, a single Ag/AgCl reference cell, and a viscolene gel electrolyte for accurate and stable pH readings between 0 and 12 pH.
  • Rated for operating temperatures from 0°C to 50°C (32°F to 122°F) and can withstand up to 0.1 bar pressure.
  • Open junction design improves measurement performance in viscous dairy samples and helps prevent fouling.

This electrode is ideal for routine quality control and food safety testing in cheese production, dairy laboratories, and manufacturing environments. Its easy fit and reliable construction suit demanding industrial and laboratory use cases.

Browse more Foodcare pH electrodes and precision dairy measurement solutions in the pH Electrodes & Sensors category at EnvMart.

Foodcare pH Electrode for Cheese with Stainless Steel Body and Quick Connect DIN Connector - FC2423
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Frequently Asked Questions

The Foodcare FC2423 pH Electrode is specifically designed for pH measurements in cheese and semi-solid dairy products, making it ideal for quality control and food safety testing in dairy applications.

The FC2423 features a rugged AISI 316 stainless steel body that protects a 5 mm diameter glass sensing bulb, ensuring durability and reliability in various applications.

The conical tip shape allows for easy insertion into semi-solid samples and provides rapid response times, which is crucial for accurate pH measurements in cheese and dairy products.

Yes, the FC2423 features a quick connect DIN connector that is compatible with advanced pH meters such as the HI98165 and HI99165, ensuring versatility in usage.

The recommended operating temperature range for the FC2423 is from 0°C to 50°C (32°F to 122°F), making it suitable for various dairy applications.

The FC2423 utilizes a viscolene gel electrolyte along with a single Ag/AgCl reference cell, providing accurate and stable pH readings.

Yes, the FC2423 is rated to withstand up to 0.1 bar pressure, making it suitable for various industrial applications.

The FC2423 comes with a 1 meter coaxial cable, providing flexibility and ease of use in different testing environments.

The open junction design of the FC2423 enhances measurement performance in viscous dairy samples by preventing fouling and ensuring consistent readings.

You can browse more Foodcare pH electrodes and precision dairy measurement solutions in the pH Electrodes & Sensors category at EnvMart.

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