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Foodcare Cheese pH Tester - HI981032
Specifications
| Country of Origin | India |
|---|---|
| Display | Large LCD |
| Dimensions | 50 x 129 x 21 mm |
| pH Range | 0.00 to 12.00 pH |
| pH Resolution | 0.01 pH |
| pH Accuracy | ±0.05 at 25 °C pH |
| Environment | 0 to 50°C, RH 95% max |
| pH Calibration | Automatic, one or two-point (pH 4.01, 7.01) |
| pH Electrode | Conical tip, open junction |
| Automatic Shut-Off | User selectable (off, 8 or 60 min) |
| Model | HI981032 |
| Weight | 0.04 Kg |
| Operation | Single button |
| Product Condition | New |
| MPN | HI981032 |
Key Features
HI981032 Cheese pH Tester designed for precise measurement of pH in cheese and curd processing applications.
- Measures pH in cheese and curd during key dairy processing steps.
- Supports automatic temperature compensation (ATC) for reliable results.
- Pocket-sized design enables easy portability and on-site testing.
- Provides high resolution of 0.01 pH and accuracy of ±0.05 pH at 25 °C.
- Single button operation and large LCD ensure intuitive usage.
- Automatic one or two-point calibration enhances measurement precision.
- User-selectable auto-off conserves battery life and improves safety.
- CR2032 lithium battery delivers up to 1000 hours of continuous operation.
- Conical tip pH electrode with open junction minimizes clogging in dairy samples.
- Robust construction suitable for food manufacturing environments.
Product Description
HI981032 Cheese pH Tester is specifically engineered to monitor and measure pH during cheese production, ensuring dairy quality and compliance. With a pH range of 0.00 to 12.00, this instrument is ideal for nearly all cheese and curd types, from soft to hard varieties.
This compact tester features automatic temperature compensation (ATC), a conical tip pH electrode with open junction for use in semi-solid foods, and high accuracy (±0.05 pH at 25 °C) with 0.01 pH resolution. User-friendly operation is provided by a single button and a large, clear LCD display.
- Measures pH accurately in cheese and curd production processes.
- 0.01 pH resolution and ±0.05 pH accuracy ensure reliable results suitable for industrial dairy laboratories.
- Automatic one or two-point pH calibration supports standard buffers (pH 4.01/7.01).
- Pocket-sized instrument, measuring only 50 x 129 x 21 mm and weighing 40 g, fits easily in laboratory coats or on the production floor.
- User-selectable auto-off function prevents accidental battery drainage.
- Powered by a CR2032 lithium battery, suitable for approx. 1000 hours continual use.
- Electrode design minimizes clogging when used with cheese and dairy products.
Designed for dairy manufacturers, food inspection labs, and commercial food production environments. The tester is suitable for industrial, laboratory, and quality assurance teams working to ensure food safety and consistent product quality. Package includes the pH tester and all accessories required for immediate use.
Browse more pH testers and dairy instruments in the EnvMart Measuring & Testing Instruments category for diverse laboratory and food processing needs.
Looking to purchase in bulk?
- Purchase item in bulk quantity
- Get best price for your business
Frequently Asked Questions
The Foodcare Cheese pH Tester has a pH range of 0.00 to 12.00, making it suitable for measuring pH in various cheese and curd types.
The HI981032 pH Tester offers an accuracy of ±0.05 pH at 25 °C, ensuring reliable measurements for cheese and curd production.
Yes, the HI981032 features automatic temperature compensation (ATC), which helps provide reliable pH readings regardless of temperature variations.
Absolutely! The tester is pocket-sized, measuring only 50 x 129 x 21 mm and weighing 40 g, making it easy to carry for on-site testing.
The HI981032 is powered by a CR2032 lithium battery, which can last up to 1000 hours of continuous operation.
The tester supports automatic one or two-point calibration using standard buffers at pH 4.01 and 7.01, enhancing measurement precision.
Yes, the conical tip pH electrode with an open junction is designed to minimize clogging, making it suitable for use in semi-solid foods like cheese.
The HI981032 provides a high resolution of 0.01 pH, allowing for precise measurements in cheese and curd processing.
Yes, the HI981032 features a single button operation and a large LCD display, making it intuitive and easy to use.
This tester is ideal for dairy manufacturers, food inspection labs, and commercial food production environments focused on ensuring food safety and quality.
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