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| Country of Origin | India |
|---|---|
| Material | Stainless Steel |
| Model | FC098 |
| Application | Food pH measurement, meat sampling, laboratory, industrial |
| Packaging | 1 Stainless Steel Piercing Blade (electrode not included) |
| Blade Length | 20 mm |
| Product Condition | New |
| MPN | FC098 |
| Blade Length (Imperial) | 0.8 inches |
| Compatible Electrodes | FC230B, FC231D, FC232D, FC2323 |
FC098 Stainless Steel Blade for Meat pH Electrodes is a specialized accessory designed to pierce meat and semi-solid samples, ensuring safe, accurate pH measurement.
The FC098 Stainless Steel Blade for Meat pH Electrodes is engineered for precise food analysis applications. This 20 mm (0.8'') long piercing blade is constructed from premium stainless steel, providing extended durability and reliable performance in challenging environments where repeated meat sampling is required. By allowing easy penetration into meat and semi-solid samples, the blade helps the pH electrode access the internal product, ensuring accurate pH measurement while safeguarding the sensitive glass electrode tip from accidental breakage.
Compatible with Hanna Instruments Foodcare pH electrodes (models FC230B, FC231D, FC232D, and FC2323), this blade attaches securely with a screw-on mechanism. Its high-quality construction supports both laboratory research and industrial meat processing applications. The accessory is ideal for environments demanding strict analytical and food safety protocols in industrial, laboratory, and food quality control settings.
Package contents: One stainless steel piercing blade; compatible electrode sold separately.
This product is suited for laboratory, food technology, quality control, industrial environments, and educational research. Explore more analytical accessories and sensors in the Lab Equipment Accessories category on EnvMart.
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