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Hanna HI83746 Photometer for Reducing Sugars in Wine

SKU AAAOV Category Photometer Brand Hanna Condition New

Specifications

Display Liquid Crystal Display (LCD)
Brand Hanna
Power Supply 4 (1.5V) AA batteries or 12 VDC adapter
Dimensions 224 x 87 x 77 mm (8.8 x 3.4 x 3)
Precision 0.50 @ 10.00 g/L
Environment 0 to 50C (32 to 122F)| RH max 95% non-condensing
Battery Type/Life 1.5V AA batteries
Automatic Shut-Off Auto-off after 15 minutes of non-use
Model HI83746
Photometer/Colorimeter Light Source Tungsten lamp with narrow band interference filter @ 610 nm
Photometer/Colorimeter Light Detector Silicon Photocell
Reducing Sugars Range 0.00 to 50.00 g/L (ppt)
Reducing Sugars Resolution 0.25 g/L
Reducing Sugars Method Fehling Method
Weight 512 g (18 oz)

Key Features

  • Built-in timer
  • Auto shut-off
  • Battery status indicator

Product Description

The Hanna HI83746 Photometer for Reducing Sugars in Wine combines accuracy and ease of use in an ergonomic, portable design. A user can accurately determine the concentration of reducing sugars in wine within a 0.00 to 50.0 g/L (ppt) range using the HI83746-20 ready made reagents.

  • Ergonomic and portable design for easy handling in the laboratory or winery.
  • Accurate measurement of reducing sugars in wine from 0.00 to 50.0 g/L (ppt).
  • Uses HI83746-20 ready-made reagents for reliable and reproducible results.
  • User-friendly interface ensures simple and efficient operation.
  • Durable construction suitable for frequent use in wine analysis and quality control.

For winemakers and laboratory professionals seeking fast, precise, and reliable reducing sugar analysis, the Hanna HI83746 photometer is an essential tool. Explore more Hanna photometers, wine analysis instruments, and laboratory solutions for accurate results and efficient workflows on EnvMart.

Hanna HI83746 Photometer for Reducing Sugars in Wine
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