Enjoy Teacurry Masala Chai, having the perfect balance of taste, health, and aroma - consisting of a unique blend of Penang Clove from farmlands in Tamil Nadu, the mighty Ginger from natives in Orissa, the black pepper in from of Panniyur-3 from Kerala, the Cinnamon from Meghalaya, the green cardamom sourced from the Idukki district in Kerala, the Turkish bay leaves from the mountains of North-eastern India and the Black tea leaves from the foothills of Assam. Teacurry presents you with this unique blend of superfoods - to boost your immunity and provide you with a perfect drink for the cold and body pain.Hand-selected from Indias finest gardens and crafted by our highly skilled master blenders and herbalists over thousands of cups - we bring you this delicious Masala Chai, unlocking the healing powers of - Ginger, 'Cardamom', 'Clove' and 'Cinnamon'. The spices, herbs, and teas are dried in-house to specifications and the chai contains no added sugar or preservatives. Teacurry Masala Tea has a sun-soaked yellow colour with an intense spicy sweet smell mixed with earthy aromas. The bold spiciness of ginger and the strong sweetness of clove shines through and moreover, the spices don't overshadow the full-bodied black tea leaves. The flavours of our Masala Chai refreshes the body and mind instantly.

• Ginger is sourced from the native farmlands in Orissa and has been used since Vedic times to boost immunity and for detoxifying the body. Ginger further reduces the risk of nausea and helps with pain in the case of Menstrual cramps and some people with osteoarthritis. The Indian Ginger is a perfect root to fight morning sickness, muscle soreness, motion sickness, diabetes, indigestion and joint pain.
• Teacurry Masala Chai has a soft, muted, sun-soaked yellow color with an intense spicy sweet smell mixed with earthy aromas. The bold spiciness of ginger and strong sweetness of clove shines through, but never over powers the energetic taste of black tea leaves. The flavors of our Masala Chai refreshes your body instantly.
• Teacurry Masala Chai has a soft, muted, sun-soaked yellow color with an intense spicy sweet smell mixed with earthy aromas. The bold spiciness of ginger and strong sweetness of clove shines through, but never over powers the energetic taste of black tea leaves. The flavors of our Masala Chai refreshes your body instantly.
• Obtained from the inner barks of Cinnamomum tree, Cinnamon is used as an aromatic condiment and a powerful medicinal spice. In the form of Cassia cinnamon, it is loaded with antioxidants and anti-inflammatory properties. Our Meghalayan cinnamon further reduces the risk of heart diseases, boosts immunity, lowers Blood Sugar Levels and fight bacterial and fungal infections in the body.