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Hanna Stabilizer Reagent for Sulfur Dioxide Mini Titrator - HI84100-54
Specifications
| Country of Origin | India |
|---|---|
| Package Contents | 100 single-use packets |
| Condition | New |
| Form | Powder, pre-measured single-use packets |
| Usage | Single packet per titration |
| Product Type | Stabilizer Reagent for Sulfur Dioxide Mini Titrator |
| Model | HI84100-54 |
| Application | Sulfur Dioxide Determination in Wine |
| Compatibility | HI84100 Sulfur Dioxide Mini Titrator (discontinued) |
| Purpose | Converts iodate into iodine for sulfur dioxide titration |
| MPN | HI84100-54 |
| Labeling | Clearly marked expiration date and lot number |
Key Features
Stabilizer Reagent HI84100-54 is a specialized laboratory reagent designed for use with Sulfur Dioxide Mini Titrators in wine analysis, packaged as 100 single-use packets.
- Suitable for sulfur dioxide determination in wine samples.
- Contains pre-measured powder packets for accurate and consistent dosing.
- HI84100-54 reagent facilitates conversion of iodate to iodine during titration.
- Designed for use with the HI84100 Mini Titrator (discontinued) and wine analysis protocols.
- Ensures precise results by enabling reaction of iodine with sulfur dioxide present in the sample.
- Convenient single-use packets eliminate preparation errors and reduce contamination risk.
- Clearly marked lot number and expiration date for traceability and compliance.
- Package includes 100 reagent packets suitable for multiple laboratory tests.
Product Description
The Stabilizer Reagent HI84100-54 is an essential component for sulfur dioxide analysis in wine, specifically formulated for use with mini titrators such as the HI84100 Sulfur Dioxide Mini Titrator. This reagent comes in the form of convenient, pre-measured packets, each designed to be used with a single titration, ensuring accuracy and efficiency in laboratory and wine industry settings.
- Suitable for industrial, laboratory, and food & beverage quality control applications related to sulfur dioxide measurement.
- HI84100-54 stabilizer reagent facilitates the conversion of iodate into iodine, which subsequently reacts with sulfur dioxide in wine samples.
- Ideal for use with discontinued HI84100 titrators; not compatible with newer HI84500 units, which require a different reagent set.
- Pre-measured single-use packets enhance consistency and minimize preparation time.
- Clear labeling with expiration date and lot number supports reliable reagent tracking and regulatory compliance.
- Each package contains 100 packets, supporting high-throughput laboratory operations.
- Useful in research, production, and quality assurance for enological, chemical, and analytical laboratories.
For laboratories involved in wine analysis and sulfur dioxide monitoring, the HI84100-54 stabilizer reagent provides an effective, easy-to-handle solution that reduces the risk of error and supports robust results. Package contains 100 individual packets for multiple tests. Explore more laboratory reagents and wine analytics supplies in EnvMart's Laboratory Chemicals & Reagents category.
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Frequently Asked Questions
The Stabilizer Reagent HI84100-54 is designed for sulfur dioxide analysis in wine, specifically for use with the HI84100 Sulfur Dioxide Mini Titrator.
Each package contains 100 pre-measured single-use packets of the Stabilizer Reagent HI84100-54.
No, the HI84100-54 stabilizer reagent is specifically designed for the discontinued HI84100 Mini Titrator and is not compatible with newer models like the HI84500.
Pre-measured packets enhance consistency, minimize preparation time, and reduce the risk of contamination and preparation errors during titration.
Yes, each packet is clearly labeled with a lot number and expiration date for traceability and compliance.
This reagent is suitable for industrial, laboratory, and food & beverage quality control applications related to sulfur dioxide measurement.
The HI84100-54 stabilizer reagent facilitates the conversion of iodate to iodine, which then reacts with sulfur dioxide present in the wine sample for accurate measurement.
The HI84100-54 is specifically formulated for wine samples and may not be suitable for other types of samples without proper validation.
Store the packets in a cool, dry place away from direct sunlight to maintain their effectiveness until the expiration date.
You can purchase the Stabilizer Reagent HI84100-54 directly from our website or inquire for more details through our customer service.
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