Hanna Activated Charcoal (10 g) - HI93703-59

HI93703-59 Activated Charcoal Laboratory Reagent, 10 g, is specifically produced for use in the colorimetric determination of reducing sugar concentration in wine. It is an essential reagent for preparing wine samples prior to analysis with the HI83746 photometer in both industrial and research laboratory environments. The activated charcoal effectively decolorizes red wine samples and removes phenolic compounds that interfere with the Fehling reaction for reducing sugar assays.

This high-quality activated charcoal is supplied as a ready-to-use bottle containing 10 grams of chemical, manufactured with stringent quality control to ensure high purity. Each bottle is marked with the lot number and expiration date for complete traceability. The pre-made reagent simplifies the analytic workflow, providing accurate and reliable results every time.

• Activated charcoal for decolorization and phenol removal in wine reducing sugar analysis.
• Works efficiently with the HI83746 photometer for colorimetric measurements.
• Used to ensure that interfering phenols do not affect Fehling reaction accuracy.
• Packaged in a 10 g bottle for convenient laboratory use.
• High-purity chemical reduces risk of contamination in sensitive analytic procedures.
• Each bottle batch-marked for traceability and quality assurance.
• Pre-made reagent enhances repeatability and reduces preparation errors.

Suitable for wine-making laboratories, quality assurance labs, research institutions, beverage industry laboratories, and industrial chemical analysis applications. Use with filter paper as part of sample preparation protocol. Package contains: 1 bottle of 10 g activated charcoal.

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