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HI98165 Professional Portable Cheese pH Meter, IP67, ±0.1 pH, Temp Compensation | EnvMart

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Hanna Professional Portable Cheese pH Meter - HI98165

Name: Hanna Professional Portable Cheese pH Meter - HI98165
Brand: Hanna
SKU: 71367
Price: 943.43 USD
Availability: InStock

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Category pH Meter Brand Hanna Condition New

Specifications

Country of Origin	India
Temperature Accuracy	±0.4 °C
Dimensions	185 x 93 x 35.2 mm
Temperature Resolution	0.1 °C
Battery type	1.5V AA x 4
Temperature range	-20.0 to 120.0 °C
pH Resolution	0.1, 0.01, 0.001 pH
pH Accuracy	±0.1 pH
Environment	0 to 50°C; RH 100%
pH Electrode	FC2423 Foodcare SS body, quick connect DIN, 1m cable
Automatic Shut-Off	User selectable (5, 10, 30, 60 min, or disabled)
Connectivity	Opto-isolated USB with optional HI92000 software
Temperature Compensation	Manual or Automatic
mV Accuracy	±0.2 mV
mV Resolution	0.1 mV
mV Range	±2000 mV
Logging Memory	200 samples (100 pH and 100 mV)
IP Protection	IP67
Model	HI98165
GLP Conformity	Yes
Weight	400 g
pH Measurement range	-2.0 to 20.0 pH
Product Condition	New
MPN	HI98165

Key Features

HI98165 Professional Portable Cheese pH Meter designed for precise pH and temperature measurement in cheese production.

IP67 rated waterproof and robust construction for use in food processing environments.
Supplied with the specialized FC2423 Foodcare stainless steel pH electrode and internal temperature sensor.
Highly accurate with pH resolution up to 0.001 pH and accuracy of ±0.1 pH.
Wide pH measurement range from -2.0 to 20.0 pH for various cheese processes.
Offers automatic or manual temperature compensation from -20.0 to 120.0°C.
Features easy calibration (up to five points) and memory for 200 samples.
Long battery life (approx. 200 hours) with standard AA batteries (backlight use affects duration).

Product Description

HI98165 Professional Portable Cheese pH Meter is a rugged, IP67-rated handheld instrument engineered for the precise measurement of pH and temperature during cheese production processes. This meter includes the FC2423 Foodcare stainless steel electrode with an integrated temperature sensor for reliable performance in all cheese varieties and workflows. Its robust waterproof body, advanced temperature compensation features, and flexible calibration options ensure consistent accuracy, from the initial assessment of milk to monitoring pH during ripening and aging.

The HI98165 meter is equipped with a large memory capacity to store up to 200 samples, both pH and mV readings. The opto-isolated USB allows for easy data transfer to analysis software. Users benefit from selectable automatic shut-off, a dedicated help button, and advanced GLP features to meet traceability requirements in dairy and food laboratories. The device operates efficiently in environmental conditions of 0 to 50°C and up to 100% relative humidity, making it ideal for professional and industrial food quality control settings.

Supplied with the FC2423 Foodcare pH electrode and all accessories required for precise food laboratory pH measurement.
Ensures long-term durability and field reliability with IP67 protection.
Enables high-resolution readings (up to 0.001 pH, 0.1°C) for demanding QC applications.
Contains all probes and buffers in a thermoformed carrying case for secure transport in industrial, laboratory, cheese/dairy production, and food R&D settings.
Battery operated for true portability—deliver up to 200 hours of continuous operation (backlight off).

For companies, laboratories, or artisanal cheesemakers seeking a professional portable pH meter for quality control, the HI98165 is highly recommended. Explore the EnvMart catalog for additional food safety instrumentation and laboratory measurement solutions.