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Portable Meat pH Meter HI99163 Foodcare, IP67, -2 to 16 pH, ±0.02 Accuracy | EnvMart

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Hanna Portable Meat pH Meter - HI99163

Name: Hanna Portable Meat pH Meter - HI99163
Brand: Hanna
SKU: 71362
Price: 702.8 USD
Availability: InStock

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Category pH Meter Brand Hanna Condition New

Specifications

Country of Origin	India
Temperature Accuracy	±0.5 (up to 60°C) / ±1.0°C (outside)
Dimensions	154 x 63 x 30 mm
Temperature Resolution	0.1 °C / °F
Product Type	Portable Meat pH Meter
Temperature range	-5.0 to 105.0 °C
pH Range	-2.00 to 16.00 pH
pH Resolution	0.01 / 0.1 pH
pH Accuracy	±0.02 / ±0.1 pH
Environment	0 to 50°C (32 to 122°F) - RH max 100%
pH Temperature Compensation	Automatic, -5 to 105 °C / 23 to 221 °F
pH Electrode	FC2323 pre-amplified pH probe, internal temperature sensor, quick connect DIN connector, 1 m cable
Automatic Shut-Off	User selectable – after 8 min, 60 min, or disabled
mV Accuracy	±1 mV
mV Resolution	1 mV
mV Range	±825 mV
IP Protection	IP67
Model	HI99163
Weight	0.196 kg
Product Condition	New
MPN	HI99163

Key Features

HI99163 Portable Meat pH Meter for precise measurement of meat products.

Specially designed pH/temperature meter for the meat processing industry.
Features automatic calibration with one or two points using standard buffers.
Equipped with PVDF body FC2323 amplified pH electrode and removable stainless steel blade for non-intrusive meat measurement.
Offers automatic temperature compensation for highly accurate readings.
IP67 waterproof rating ensures reliability in demanding environments.
Backlit LCD and compact, lightweight design for field use.
Multiple calibration buffer set options: pH 4.01/7.01/10.01 or 4.01/6.86/9.18.
Long battery life of up to 1400 hours, powered by three AAA batteries.
Includes features like user-selectable automatic shut-off and probe condition indicator.

Product Description

The HI99163 Portable Meat pH Meter is specifically engineered for precise pH and temperature measurement in the meat processing industry. This robust instrument provides accurate results with its PVDF body FC2323 pre-amplified pH electrode and a removable stainless steel blade, allowing both surface and core readings of meat products without contamination. Automatic temperature compensation assures reliable data, supporting stringent food quality and safety requirements.

Its automatic calibration at one or two points with selectable buffer sets (pH 4.01/7.01/10.01 or 4.01/6.86/9.18) ensures consistent accuracy. The HI99163 also boasts an IP67 waterproof rating, backlit LCD for easy display in various lighting conditions, and long battery operation—making it ideal for on-site industrial, laboratory, or HACCP-inspected environments.

Automatic temperature compensation and calibration for precise readings in variable conditions.
PVDF body FC2323 pH electrode with removable stainless steel blade for robust, hygienic meat measurements.
User-selectable automatic shut-off, probe condition diagnostics, and backlit display for ease of use.
Highly water-resistant design (IP67) ensures meter protection.
Convenient long battery life enables extended portable operation on the factory floor or in QA labs.
Suitable for food processing, meat quality assurance, laboratory analysis, and commercial food safety control.

Typical use cases include industrial meat processing plants, food laboratories, quality control, HACCP compliance, and commercial kitchens requiring reliable pH measurement of raw or cooked meats.

Explore more measuring and testing instruments and specialty pH meters by browsing the EnvMart industrial catalog.