Hanna HI83746 Photometer for Reducing Sugars in Wine

Name: Hanna HI83746 Photometer for Reducing Sugars in Wine
Brand: Hanna
SKU: AACCY
Availability: InStock

$634

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Reference AACCY Category Photometer Brand Hanna

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Hanna HI83746 Photometer for Reducing Sugars in Wine

Reference AACCY Category Photometer Brand Hanna

Specifications

Brand	Hanna
Model	HI83746
Weight	512 g (18 oz)
Dimensions	224 x 87 x 77 mm (8.8 x 3.4 x 3)
Power Supply	4 (1.5V) AA batteries or 12 VDC adapter
Display	Liquid Crystal Display (LCD)
Precision	0.50 @ 10.00 g/L
Environment	0 to 50C (32 to 122F)\| RH max 95% non-condensing
Battery Type/Life	1.5V AA batteries
Ordering Information	HI83746 is supplied with glass cuvettes and caps (4)\| reagents for approximately 20 tests (HI83746-20)\| HI93703-59 charcoal\| 200 L automatic pipette with two plastic tips\| 1000 L automatic pipette with plastic tips (2)\| instruction sheet for automatic pipette\| spoon\| funnel\| filter paper (25 pieces)\| cuvette wiping cloth\| 12 VDC adapter\| 4 (1.5V) AA batteries\| instruction manual\| instrument quality certificate\| warranty card\| and rigid carrying case.
Automatic Shut-Off	Auto-off after 15 minutes of non-use
Photometer/Colorimeter Light Source	Tungsten lamp with narrow band interference filter @ 610 nm
Photometer/Colorimeter Light Detector	Silicon Photocell
Reducing Sugars Range	0.00 to 50.00 g/L (ppt)
Reducing Sugars Resolution	0.25 g/L
Reducing Sugars Method	Fehling Method

Key Features

Built-in timer
Auto shut-off
Battery status indicator

Product Details

The HI83746 Photometer for Reducing Sugars in Wine combines accuracy and ease of use in an ergonomic, portable design. A user can accurately determine the concentration of reducing sugars in wine within a 0.00 to 50.0 g/L (ppt) range using the HI83746-20 ready made reagents.