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Hot Air Oven (RSI/HAO-304)
Specifications
| Model | RSI/HAO-304 |
|---|---|
| Volume (Liters) | 125 |
| Inner Chamber (W x D x H) | 455 x 455 x 605 mm |
| Load (KW) | 2.2 |
| Shelves (Nos) | 3 |
Key Features
- Up to 250°C
- Accurate and even heat distribution
- Safe for operators and samples
- Removable Stainless Steel Shelves
- On heat and current safety
- Ventilation of gases
- Temperature protection according to Din 12880 Class 3.1
Product Description
HOT AIR OVEN(RSI/HAO-304): RICO uses dry heat to stave off hot air oven articles. The hot air oven uses a microprocessor to control the temperature. Double walled insulation preserves heat and preserves energy. These do not require water and unlike autoclaves, there is not much pressure inside the oven, so that they become safe to work. We are both experts in standard and customized models, specially designed to meet the challenging demands of various personal and special research applications.
- Low noise fan
- Construction of double wall
- Digital temperature controller
- Forcible communications
- Imported heating element
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Frequently Asked Questions
The maximum temperature of this hot air oven is up to 250°C.
The inner chamber dimensions are 455 mm in width, 455 mm in depth, and 605 mm in height.
This hot air oven includes three removable stainless steel shelves.
It uses an imported heating element for effective heating.
The load capacity of this oven is 2.2 KW.
Temperature is controlled using a microprocessor, ensuring accuracy.
It features temperature protection according to DIN 12880 Class 3.1 and ventilation of gases.
Yes, this unit is designed to use dry heat, making it suitable for various laboratory applications.
This unit operates with a low noise fan for quieter operation.
The product description does not specify particular installation requirements; standard laboratory practices should be followed.
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