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Polenske'S Apparatus R.M. Value Apparatus With Still Head Standard Joints
Specifications
| Country of Origin | India |
|---|---|
| Brand | Rawals |
| Type of Product | Dairy & Milk Testing Apparatus |
Key Features
- For The Determination Of Butter Fat And Analysis Of Oil, Fats, Waxes
Product Description
Buy Polenske's Apparatus (R.M. Value Apparatus) for the determination of butter fat and analysis of oils, fats, and waxes. This apparatus is essential for accurate measurement of Reichert-Meissl (R.M.) values, critical for assessing the quality and purity of fats, oils, and waxes. It includes a still head with standard joints, ensuring a secure and reliable connection with laboratory equipment for efficient distillation and consistent results.Crafted from high-quality borosilicate glass, the apparatus provides excellent durability, chemical resistance, and thermal stability, making it suitable for intensive laboratory applications. Its precision engineering supports repeatable and accurate testing, fulfilling the needs of quality control and research professionals.Global Shipping from EnvMart – Order your Polenske's Apparatus with a still head and standard joints today for fast and dependable delivery worldwide
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Frequently Asked Questions
It is used for the determination of butter fat and the analysis of oils, fats, and waxes, specifically measuring Reichert-Meissl (R.M.) values.
The apparatus is crafted from high-quality borosilicate glass, providing excellent chemical resistance and thermal stability.
It is classified as a Dairy & Milk Testing Apparatus, suitable for laboratory applications.
The still head comes with standard joints, ensuring a secure and reliable connection with laboratory equipment for efficient distillation.
The country of origin for this apparatus is India.
Its precision engineering supports accurate and repeatable testing, fulfilling the needs of quality control and research professionals.
Yes, it is designed to provide durability and stability, making it suitable for intensive laboratory applications.
Measuring Reichert-Meissl values is critical for assessing the quality and purity of fats, oils, and waxes.
The apparatus includes a still head and standard joints, which are essential for its operation.
It is specifically intended for the analysis of butter fat, oils, fats, and waxes in laboratory settings.
Borosilicate glass offers excellent thermal stability and chemical resistance, essential for laboratory testing environments.
The design and engineering of the apparatus support efficient distillation, which contributes to consistent results in testing.
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