Test Method: The ASTM D2265 dropping point test permits higher temperatures than the ASTM D566 method and uses adifferent heating procedure: the test cell is inserted in an aluminum block oven maintained at a constanttemperature that is higher than the expected dropping point of the sample. The sample temperature then rises tothe dropping point without operator control.APPARATUSTests dropping points of lubricating greases at temperatures of up to 400C (752F). Includes a thermostatically controlled aluminum block oven and six complete dropping point assemblies. The six-place oven haslarge viewing ports with fluorescent backlighting for excellent visibility. Microprocessor PID control provides quicktemperature stabilization without overshoot and the bath is protected by an overtemperature control circuit thatinterrupts power should block temperature exceed a programmed cut-off point. Dual LED displays provide actualand setpoint temperature values in C/F format. Communications software (RS232, etc.), ramp-to-set and otherenhanced features are available as extra cost options. Microprocessor temperature control with digital readoutand overtemperature safety cut-off maintains block temperature with 0.5C stability

• User Friendly
• The Hold Display Of Softening Point Facility Will Allow The Operator To Note Down The Reading With Some Time
• Printer Facility (Optional With Extra Price). Will Reduce The Error Of Manual Mistake